​The Yunus Emre Institute in collaboration with the Embassy of the Republic of Türkiye in Brunei Darussalam, hosted a Turkish cuisine event at the residence of the Ambassador Extraordinary and Plenipotentiary of the Republic of Turkiye.

The event attended by several members from a local women's organisation in the country, served various Turkish dishes, showcasing the diversity of the cuisine demonstrated by a Turkish chef. The event among others aimed to share Turkish culinary traditions with the country's community.